2016年4月9日星期六

How do Patients Eat During Renal Failure

During kidney disease, patients should pay attention to their daily diet. And
once the patients enter into the stage of renal failure , the limitation of their diet will be more strict. Then what should they notice?
First, mineral salt and vitamins. The food should be rich in vitamin A, vitamin D, vitamin B, vitamin C, and mineral salt.
Food List for Kidney Failure with Creatinine 9.8
Second, protein. If the kidney function is normal, protein intake needn’t be limited strictly; if proteinuria increases, plasma protein is low and kidney function is normal, the patients can have high-protein diet, 1.2 ~ 1.5g per kilogram body weight per day; if the patients have azotemia, protein intake should be limited, 0.6 ~ O.8g per kilogram body weight per day.
Third, fat. Eat less fat. Do not eat animal fats particularly. They should eat more vegetable fats containing unsaturated fatty acids. What Food Can Help Fight Kidney Failure
Fourth, water and sodium salt. The patients with swelling or severe hypertension should eat low-salt or no salt diet. If they have severe swelling, oliguria, heart failure, the daily amount of liquid should be controlled within 1000ml.

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